Flatbreads
Instant Pot Idli Recipe: The Complete Guide
This is a recipe for Instant Pot Idli, a classic Indian dish made from fermented rice and lentil batter, steamed into fluffy and soft cakes, and typically served with coconut chutney or sambar.
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All Recipes
239 authentic South Indian recipes, page 6 of 10.
Side Dishes
Delicious Paneer Cheese Samosa Recipe
Paneer Cheese Samosa recipe consists of a mixture of grated paneer cheese with spices, stuffed in samosa sheets, and deep-fried until crispy.
Side Dishes
Spice Up Your Ramadan with this Potato, Egg, and Chicken Cutlet Recipe
Potato, Egg, and Chicken Cutlets are deep-fried snacks made by mixing potatoes, chicken, and eggs with spices, and coated in vermicelli.
Drinks
The Ultimate Refresher: Watermelon and Milk Sharbat Recipe
The Watermelon Milk Sharbat recipe is a sweet and refreshing drink made with chopped watermelon, chilled milk, sugar, rooh afza, and basil seeds.
Tiffins
Elevate Your Ramadan Menu with This Crispy Chicken Wonton Recipe
The above recipe is for crispy chicken wontons made with a filling of ground chicken, green onions, spices, and sauces wrapped in wonton sheets and deep-fried until golden and crispy.
Drinks
Cool Down This Ramadan with a Delicious Recipe for Melon Ball Drink
The Musk Melon ball drink recipe is a refreshing and sweet beverage made with musk melon balls, chilled water, sugar, lemon juice, rooh afza or strawberry syrup or rose syrup, ice cubes, and fresh mint leaves.
Dessert
The Best Ramadan Stuffed Date Recipes
Ramadan date recipes involve filling dates with nuts and peanut butter, dipping them in melted dark chocolate, and refrigerating them.
Side Dishes
Simplify Ramadan: One Batter, Five Delicious Pakoda Recipes
Follow these pakoda recipes to make crispy, flavorful pakoras by coating vegetables in a chickpea and rice flour batter with spices.
Main Dishes
Homemade Saravana Bhavan Idli Sambar Recipe
Savarna Bhavan Idli Sambar consists of soft idlis made from udad dal and rice, served with a flavorful sambar made from toor dal and various vegetables, seasoned with a Tarka of spices and topped with fresh coriander leaves.
Main Dishes
The Ultimate South Indian Mutton Biryani Recipe
South Indian mutton biryani is a flavorful and spicy rice dish made with tender mutton, fragrant spices, and aromatic long-grain basmati rice.
Main Dishes
Simple Curd Rice Recipe | Thayir Sadam
Curd rice is a popular South Indian dish made with cooked rice and curd, seasoned with spices, and often served as a side dish.
Dessert
Homemade Tirunelveli Iruttu Kadai Halwa Recipe
Iruttu Kadai Halwa is a famous sweet dish from Tamil Nadu, India, specifically from the town of Tirunelveli.
Main Dishes
Delicious Ambur Biryani Recipe: Step-by-Step Guide
Ambur Biryani is known for its unique flavor and aroma, from the use of a special spice blend, seerga rice, and the cooking technique.
Flatbreads
Authentic Kerala Masala Dosa Recipe: A Step-By-Step Guide
Kerala masala dosa is a crispy, savory crepe filled with a spicy potato mixture and served with chutney and sambar, popular in Kerala.
Main Dishes
Easy Hyderabadi Egg Biryani Recipe
Hyderabadi Egg Biryani is a flavorful and aromatic Indian rice dish made with boiled eggs, basmati rice, and a blend of spices.
Main Dishes
Unveiling the Secret Recipe of Thalapakkatu Biryani: A Mouth-Watering Tale of Spice, Flavors, and Tradition!
Thalapakattu biryani is a South Indian biryani, known for its aroma and texture which comes from special spices and seeraga samba rice.
Flatbreads
Super Healthy Green Moong Dal Dhokla Recipe
Green Moong Dal Dhokla is a steamed savory snack made with ground green moong dal and tempered with spices.
Flatbreads
Fluffy Golden Paniyaram with Dosa Batter: A Must-Try Recipe!
Paniyaram is a South Indian snack made from fermented idli dosa batter that is typically cooked in a special pan with small, round molds.
Main Dishes
Indian Style Peri Peri Chicken Recipe: So Good, You Won't Believe It!
Peri peri chicken is a popular dish globally. It is made by marinating chicken in a sauce made with peri-peri peppers and other ingredients.
Flatbreads
Easy Soft Puri Recipe: Ready in Minutes!
Puri is a deep-fried Indian bread made of wheat flour, often served with a variety of vegetarian or non-vegetarian curries or chutneys.
Tiffins
Crispy Maddur Vada Recipe: Melt-In-Your Mouth Delicious!
Maddur Vada is a crispy and savory South Indian snack made with rice flour, semolina, and spices, and deep-fried to golden perfection.
Dessert
How To Make Thandai Powder At Home
Thandai powder is a blend of various spices, nuts, and herbs which is combined with milk and sugar to make a popular festive Indian beverage.
Side Dishes
Crispy, Crunchy, and Healthy: Air Fryer Pakoras are the Ultimate Snack!
Air Fryer Pakora is a healthier version of the traditional deep-fried Indian snack with a crispy outer layer and flavorful vegetable filling.
Dessert
Fresh Coconut Gujiya Recipe
Coconut Gujiya is a sweet Indian pastry filled with a mixture of coconut, sugar, and nuts, and deep-fried until golden brown.