Side Dishes
Spice Up Your Ramadan with this Potato, Egg, and Chicken Cutlet Recipe
Potato, Egg, and Chicken Cutlets are deep-fried snacks made by mixing potatoes, chicken, and eggs with spices, and coated in vermicelli.
Category
Tiffins & Snacks
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Tiffins
Elevate Your Ramadan Menu with This Crispy Chicken Wonton Recipe
The above recipe is for crispy chicken wontons made with a filling of ground chicken, green onions, spices, and sauces wrapped in wonton sheets and deep-fried until golden and crispy.
Dessert
The Best Ramadan Stuffed Date Recipes
Ramadan date recipes involve filling dates with nuts and peanut butter, dipping them in melted dark chocolate, and refrigerating them.
Side Dishes
Simplify Ramadan: One Batter, Five Delicious Pakoda Recipes
Follow these pakoda recipes to make crispy, flavorful pakoras by coating vegetables in a chickpea and rice flour batter with spices.
Flatbreads
Super Healthy Green Moong Dal Dhokla Recipe
Green Moong Dal Dhokla is a steamed savory snack made with ground green moong dal and tempered with spices.
Flatbreads
Fluffy Golden Paniyaram with Dosa Batter: A Must-Try Recipe!
Paniyaram is a South Indian snack made from fermented idli dosa batter that is typically cooked in a special pan with small, round molds.
Tiffins
Crispy Maddur Vada Recipe: Melt-In-Your Mouth Delicious!
Maddur Vada is a crispy and savory South Indian snack made with rice flour, semolina, and spices, and deep-fried to golden perfection.
Side Dishes
Crispy, Crunchy, and Healthy: Air Fryer Pakoras are the Ultimate Snack!
Air Fryer Pakora is a healthier version of the traditional deep-fried Indian snack with a crispy outer layer and flavorful vegetable filling.
Tiffins
Holi Special Papdi Chaat Recipe
Papdi Chaat is a popular Indian street food made with crispy flat puris topped with chutneys, potatoes, chickpeas, yogurt and garnishes.
Main Dishes
Lays Chicken - The Best Fried Chicken You've Never Had!
Crunchy chicken coated in crushed Lays chips for an extra crispy, kid-friendly snack.
Dessert
Holi Special Dahi Bhalla Recipe
Dahi bhalla is a popular Indian snack consisting of deep-fried lentil dumplings served with yogurt and various chutneys.
Tiffins
Indian Vegetable Samosa Recipe: Ridiculously Good!
Indian Vegetable Samosa is a savory pastry filled with spiced potatoes and peas, deep-fried to crispy perfection.
Tiffins
Easy Chakri Recipe (Chakli)
Chakri, also known as Chakli, is a popular savory snack from South India that is often enjoyed during festive occasions.
Tiffins
The Best Aloo Bonda Recipe
Aloo bonda is a fried tea time snack from the South Indian cuisine made with mashed potatoes and spices.
Tiffins
Easy Ulli Vada Recipe (Kerala Style)
These crunchy onion fritters are made by deep-frying a thick batter made of onions and gram flour and seasoned with different spices like turmeric powder, green chilies, and fennel seeds, etc.
Tiffins
Simple Uzhunnu Vada Recipe (Medu Vada)
Uzhunnu vada is a fried fritter made with a fluffy batter of urad dal. It is doughnut-shaped, crispy on the outside, and light and fluffy on the inside if cooked right.
Tiffins
Simple Parippu Vada Recipe (Tasty!)
Crispy Kerala-style parippu vada, lentil fritters with a crunchy outside and a soft, spiced center.