Homemade Saravana Bhavan Idli Sambar Recipe
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Homemade Saravana Bhavan Idli Sambar Recipe

Hotel Saravana Bhavan is heaven for South Indian foodies. Be it their idlis, sambar, sambar sadam, or any other dish from the South Indian cuisine, this food joint knows how to nail it. Sambar is one of the best sellers; it looks like any regular sambar, but the balance of flavors and spices is mind-blowing….

The Ultimate South Indian Mutton Biryani Recipe

The Ultimate South Indian Mutton Biryani Recipe

South Indian cuisine is famous for its aromatic varieties of biryani, and this South Indian mutton biryani is no exception. The juices of marinated mutton fit perfectly in a spicy gravy, combined with aromatic rice, to create a rollercoaster ride of flavors. This delicious biryani is cooked through the dum process and is generally served…

Authentic Kerala Masala Dosa Recipe: A Step-By-Step Guide
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Authentic Kerala Masala Dosa Recipe: A Step-By-Step Guide

If you ever go to Kerala in South India, eating a hotel style masala dosa should definitely be on your bucket list. However, you don’t need to go to Kerala every time you crave those crisp dosas filled with delicious potato filling. These dosas are crisp on the outside, but they have a delicious filling…

Unveiling the Secret Recipe of Thalapakkatu Biryani : A Mouth-Watering Tale of Spice, Flavors, and Tradition!

Unveiling the Secret Recipe of Thalapakkatu Biryani : A Mouth-Watering Tale of Spice, Flavors, and Tradition!

There are as many biryani recipes in the world, as there are biryani lovers in this world. Every household and region has its own interpretation and version of the traditional biryani. Thalapakattu biryani or Thalapakatti biryani is one of those amazing regional versions that has carved its own little delicious identity. This Tamil Nadu biryani has…

Fluffy Golden Paniyaram with Dosa Batter: A Must-Try Recipe!
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Fluffy Golden Paniyaram with Dosa Batter: A Must-Try Recipe!

Imagine the buttery crispiness of dosa combined with the fluffy goodness of idli… Introducing, Paniyaram! This magical morsel has enchanted children and adults of all ages with its mouth watering flavor and texture. These bite size delicacies are a favorite South Indian breakfast recipe that originated in the Chettinad region of Tamil Nadu. Made of…