Dessert
Ultimate Kesari Recipe With Tips and Tricks
Kesari is a traditional Indian sweet dish made of semolina, sugar, ghee, and water flavored with saffron and cardamom.
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Desserts
32 recipes , page 2 of 2
Dessert
Sweet and Creamy Paal Payasam Recipe
Paal payasam, also known as milk payasam, is a traditional South Indian sweet dish that is often served as a dessert after meals.
Dessert
Heavenly Mysore Pak Recipe in Minutes
Mysore Pak is a traditional South Indian sweet made with gram flour/chickpea flour, ghee, and sugar, usually served during festive occasions.
Dessert
Master the Art of Soan Papdi: A Step by Step Recipe
Soan papdi is a traditional Indian sweet that is known for its flaky, melt-in-your-mouth texture and sweet, nutty flavor.
Dessert
Rasmalai with Ricotta Cheese Recipe
Rasmalai with Ricotta Cheese is a variation of the traditional recipe that utilizes ricotta cheese as an alternative to homemade paneer.
Dessert
Quick Coconut Barfi Recipe (Nariyal burfi)
Coconut barfi, or nariyal ki barfi, is a traditional Indian sweet made with grated coconut, sugar syrup, and green cardamom. It is popular during special occasions and the festive season.
Dessert
Delicious Indian Milk Barfi Recipe
Milk burfi, also known as "barfi" or "mithai," is a popular Indian sweet made with milk solids and sugar syrup.
Dessert
Best Sweet Pongal Recipe (Sakkarai Pongal)
Sakkarai Pongal is a traditional sweet dish from Tamil Nadu, India that is typically made with raw rice, yellow moong dal, whole milk, and jaggery syrup.