Chutneys
How to Make Mint Coriander Chutney at Home – A Fresh & Flavorful Recipe
A fresh and flavorful Indian chutney made with mint, coriander, and a hint of spice, perfect for snacks, chaats, and sandwiches.
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Side Dishes
Traditional Bhutte Ka Kees Recipe (Indian Corn Dish)
A delicious and creamy Indian corn dish from Indore, Madhya Pradesh, made with grated corn, ghee, and aromatic spices.
Dessert
Goan Bebinca Recipe – Authentic Layered Coconut Dessert
A traditional Goan layered dessert made with coconut milk, egg yolks, and nutmeg.
Dessert
Boorelu Recipe
Boorelu are traditional Indian sweet balls made from a fermented batter of rice and lentils, mixed with jaggery and spices, deep-fried to a golden and crispy texture.
Dessert
Coconut Laddu Recipe (3 ingredients recipe)
Coconut Laddu recipe includes only three ingredients - desiccated coconut, milk, and sugar - to create a delicious and chewy, sweet treat.
Spice Mixes
South Indian Gunpowder Recipe: The Ultimate Ingredient for Explosive Flavor!
South Indian Gun Powder is a flavorful and spicy condiment made from roasted lentils, sesame seeds, and spices that can be served with idli, dosa, or used as a seasoning for vegetables, curries, and rice dishes.
Instant Pot
Perfect Instant Pot Rice: Unbelievable Results Every Time!
The Instant Pot rice recipes include five different types of rice with precise measurements and cooking times for each.
Side Dishes
Kerala-style chicken 65
Kerala-style chicken 65 is a delicious and spicy Indian appetizer made by marinating chicken cubes in a blend of yogurt and spices, coating them in a binding mixture, deep-frying until golden and crispy, and finally seasoning with a spicy tadka made with garlic, green chilies, and curry leaves.
Dessert
Super Simple Besan Barfi Recipe
Besan Barfi is a traditional Indian sweet made with besan, ghee, semolina, cardamom powder, and sugar, and garnished with dry fruits.
Side Dishes
Perfect Punugulu: A Tasty Andhra Snack Recipe
Punugulu recipe is a South Indian snack made with leftover dosa or idli batter, onions, semolina, rice flour, cumin seeds, green chilies, ginger, coriander leaves, and a pinch of salt, which are mixed together, fried until golden and crispy, and served hot with chana dal chutney and chopped onions.
Dessert
Delicious Unni Appam Recipe
Unni Appam is a traditional South Indian sweet snack made from a batter of wheat flour, rice flour, jaggery syrup, bananas, and coconut, which is then fried in a paniyaram pan until golden brown and crispy.
Flatbreads
Easy Naan Recipe At Home
This recipe is for making easy homemade naan bread with all-purpose flour, yogurt, and a few basic ingredients, topped with sesame seeds and coriander leaves for added flavor.
Drinks
Sambharam Recipe: A Taste of Southern India
Sambharam is a refreshing South Indian drink made with a blend of yogurt, water, shallots, green chilies, curry leaves, ginger, and spices that offers a tangy, sour, and slightly spicy taste with a cooling effect on the palate.
Drinks
Thari Kanji Recipe: A Taste of Kerala
Thari Kanji is a traditional Indian drink made with semolina, milk, sugar, and flavored with cardamom powder, and served with a tempering of shallots, cashews, and raisins.
Instant Pot
Instant Pot Chicken Biryani: Step-by-Step Recipe
Instant Pot Chicken Biryani is a delicious and flavorful one-pot meal made with aromatic spices, herbs, chicken, and rice cooked in an Instant Pot.
Instant Pot
Easy Instant Pot Lemon Rice Recipe
Instant Pot Lemon Rice is a flavorful and aromatic Indian rice dish made with rice, peanuts, cashews, and a variety of spices, including turmeric and mustard seeds, infused with freshly squeezed lemon juice.
Instant Pot
Instant Pot Keema Recipe: The Ultimate One-Pot Wonder
Instant Pot keema recipe is made with lamb or goat mince and a blend of aromatic spices, served with fresh coriander and onion rings.